The Oriental Cuisine, Mulund West
Today we are going to be reviewing the delicacies served at The Oriental Cuisine, Mulund (West) ! This place is just a 5 min walk from the Mulund station. This restaurant used to serve just vegetarian dishes until some time back. But now they serve non vegetarian food as well. As the name ‘Oriental’ suggests their menu has a wide variety of Asian dishes that you can choose from.
With food specialties chosen from different corners of Asia, you can now taste all these cuisines in one place! We have reviewed Pincuk, a similar place in Airoli for all you Navi Mumbai residents!
Let’s see what we hogged that day!
Soups:
1.
Lemon Coriander
Chicken Soup: This soup had very mild flavors, but in a good way. You can
taste the perfect balance of Lemon and Coriander. Both these ingredients add
the zing to the chicken!
2.
Poh Tak
Chicken soup: Poh Tak soup is a Thai dish. It has its inspiration from
the Tom Yum soup which again is Thai! Having gone to Thailand recently I could
taste the same flavors that I had in Bangkok. This soup has a distinct taste and
it stands out from the most frequently ordered Chinese soups.
3.
Manchow
Soup: Talk about the most frequently ordered soups! You can’t miss
this one! Surprisingly this soup didn’t taste the way we expected. You can call
it a toned down version of your regular Manchow. The flavor was less on ginger
and garlic.
Starters:
1. Veg Tempura Roll: The plating gives you the perfect feel of an Asian dish! The veg tempura rolls won’t be easy to adapt for the Indian tongues! The rolls themselves are not that flavourful. They are served with wasabi sauce, soya sauce, and mayonnaise and garlic pickle! Yet we would say all these dips don’t really make much difference. The wasabi as always hits your taste buds very hard, which is not very pleasing. The mayonnaise is a taste saver here.
1. Veg Tempura Roll: The plating gives you the perfect feel of an Asian dish! The veg tempura rolls won’t be easy to adapt for the Indian tongues! The rolls themselves are not that flavourful. They are served with wasabi sauce, soya sauce, and mayonnaise and garlic pickle! Yet we would say all these dips don’t really make much difference. The wasabi as always hits your taste buds very hard, which is not very pleasing. The mayonnaise is a taste saver here.
2. Prawns Salt and Pepper: This one comes with aroma and the
taste you can’t forget! Big, healthy delicious prawns!
3. Hunan Chicken: This Chino-American dish has tender pieces of chicken. The thick gravy fills your mouth with delicious flavors.
4. Paneer Satay: The definition of the paneer satay is more like Kebabs. But this one is more on the thicker side of the gravy. So a bit disappointed here. Also there a dominating flavor of peanuts as any satay be it chicken or veg, is incomplete without peanuts!
5.Calamansi Baby Potatoes: These little baby potatoes are a
great play in your mouth. The sweet and sour tastes are so much fun and delectable!
Mind to eat them as they are served! Hot is how you are going to like them!
Main Course:
1.
Mie
Goreng Chicken: Beautifully plated and at the same time beautifully cooked!
This dish is sure a Do-Not-Miss! The noodles are not dry and also not too much
drenched in the gravy. There is this perfect texture that you sure will love.
Served along with it is rice papad. The crunch of the papad and the smoothness
of the noodles are a treat!
2.
Combination
Rice: The name makes you imagine a rice dish that would be a blend
of different colors. But no! This rice preparation is White in colour. The rice
is served along with gravy. The rice itself is not much high on flavours but you
sure need the gravy with it.
3.
Hong
Kong Pot Rice :This is a Pot you will love a lot! Again a very scrumptious
dish. The rice and the gravy come together in the pot. This soupy rice is a
delight for your taste buds!
Desserts:
1.
Fried
Honey Noodles with Ice Cream – Yummmmyyy! The fried noodles
have a perfectly subtle taste of Honey! Put some noodles in your mouth, feel
the crunch and take a bite of the smooth ice cream or vice versa! Anyhow you
are going to feel that magic in your mouth!
2.
Muddy
Choco Bowl: This is one kind of mud you would love to get dirty in! The ice
cream comes on top of brownie. This is a delight for all the chocolate lovers
out there!
Mocktails:
The drinks we tried were Choco Doco Shake, Lemon Iced Tea, Cold Coffee and Fresh lime. All of these were not up to the mark. The shake and the coffee both were not thick enough. Also the Choco Doco shake as the name suggests should have had the Chocolate dash in it .So drinks do not really live up to the names and the expectations. Anyway we feel that after having mocktails at Made in Punjab, other mocktails always seem a little bland as compared to them!
To summarize we would say that the menu is good. But the
prices could have been a bit more in the budget. The service is quick, the
place is cozy .You will get a neat description of the dish you are ordering.
Experience the Asian cuisine here.
For more such restaurants, click here!
Food: 3.5 / 5
Ambiance: 3 / 5
Service: 3.5 / 5
VFM: 3 / 5
2FoodFreaks recommends:
1.
Prawns Pepper & Salt
2. Calamansi
Baby Potatoes
3. Mie
Goreng
4. Hong
Kong Pot Rice
5. Fried
Honey Noodles with Ice cream
Bon
Appetit!
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Giá thi công thi công nhà thép tiền chế cao tầng phụ thuộc vào rất nhiều yếu tố, đôi khi cùng một mẫu thiết kế nhà thép tiền chế cao tầng với các thông số như nhau nhưng báo giá thi công lại khác nhau. Dưới đây là một số yếu tố ảnh hưởng đến định mức xây dựng dự toán nhà xưởng tiền chế. Ngoài ra, còn có rất nhiều yếu tố tác động đến giá thành thi công mô hình thiết kế nhà xưởng tiền chế như: giá nguyên vật liệu, thời giant hi công nhà thép nhanh hay chậm nhà thép tiền chế …. Do đó, khách hàng cần cân nhắc kỹ lưỡng trước khi đưa ra quyết định để tránh bị báo giá cao kết cấu nhà kho tiền chế.
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